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Food & Drink
In the central kitchen, foods are controled by special diet experts before cooked and served.

For our students we offer launch, diner and morning soup in healty conditions. And menu contains 4 sections for main course and 7 sections for vegetarians.

Service time: Launch on Gorukle Campus 11:00-14:00, diner 16:00-18:30 on Faculty of Theology and Ali Osman Sonmez Campus launch 11.00-14.00, diner 16:00-18:00

Foods are prepeared in the central kitchen and served other campus.

Fee is for first meal 15,00 tl, second meal with same student card is 30,00 tl. Students can only use smart campus identity cards for taking food.

Bologna Communication
E-Mail : bologna@uludag.edu.tr
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