1 | Course Title: | TURKISH FOLK DANCES |
2 | Course Code: | GKS0014 |
3 | Type of Course: | Optional |
4 | Level of Course: | First Cycle |
5 | Year of Study: | 2 |
6 | Semester: | 3 |
7 | ECTS Credits Allocated: | 3 |
8 | Theoretical (hour/week): | 2 |
9 | Practice (hour/week) : | 0 |
10 | Laboratory (hour/week) : | 0 |
11 | Prerequisites: | None |
12 | Recommended optional programme components: | None |
13 | Language: | Turkish |
14 | Mode of Delivery: | Face to face |
15 | Course Coordinator: | Öğr.Gör. A.NAZIM GÜRAK |
16 | Course Lecturers: | Yok |
17 | Contactinformation of the Course Coordinator: |
ngurak@uludag.edu.tr Tel: 0224 2940990 Bursa Uludağ Üniversitesi, Spor Bilimleri Fakültesi, Beden Eğitimi ve Spor Öğretmenliği Bölümü, PK: 16059, Görükle Kampüsü, Nilüfer, Bursa |
18 | Website: | |
19 | Objective of the Course: | To acquire basic skills related to folk dances, to develop coordination with respect to games, to make people willing to play by introducing folk dances. |
20 | Contribution of the Course to Professional Development | To be able to effectively prepare "folk dance show" on national holidays and celebrations in the field of teaching profession. |
21 | Learning Outcomes: |
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22 | Course Content: |
Week | Theoretical | Practical |
1 | Definition of folk dances, | |
2 | To know the Turkish Folk Dance Regions, | |
3 | To be able to acquire basic skills about folk dances, | |
4 | Recognizing leadership and following rules, | |
5 | The theory and teaching method of Zeybek folk dances, | |
6 | The theory and teaching method of Karşılama folk dances, | |
7 | Choreography studies on two types of play, | |
8 | Evaluation and scoring studies in folk dances, | |
9 | The theory and teaching method of Halay dances, | |
10 | The theory and teaching method of Artvin folk dances, | |
11 | The theory and teaching method of Bursa folk dances, | |
12 | The theory and teaching method of Burdur folk dances, | |
13 | Choreographic works on three local folk dances, | |
14 | Theoretical information about Stylized folk dances, |
23 | Textbooks, References and/or Other Materials: |
1. Turkish Folk Dances, Ruhi SU, Ministry of Culture Publications, 2000, Ankara, 2. Folk Dances from Tradition to the Future, Ütopya Publishing House, 2006, Istanbul. 3-Folklore Foundation Folk Science Journal, vol.6, 2006, Istanbul, 4- Turkmen Dress, Sabiha TANSUG, Ak Publications, 1985, Istanbul, 5- Human and Play, Türker EROĞLU, National Folklore Publications, 1994, Kayseri. |
24 | Assesment |
TERM LEARNING ACTIVITIES | NUMBER | PERCENT |
Midterm Exam | 1 | 40 |
Quiz | 0 | 0 |
Homeworks, Performances | 0 | 0 |
Final Exam | 1 | 60 |
Total | 2 | 100 |
Contribution of Term (Year) Learning Activities to Success Grade | 40 | |
Contribution of Final Exam to Success Grade | 60 | |
Total | 100 | |
Measurement and Evaluation Techniques Used in the Course | Turkish Folk Dances course is evaluated as absolute / relative based on Bursa Uludağ University Associate Degree-Undergraduate Regulations in line with the decisions of the academic board. | |
Information | Midterm, final and make-up exams of this course; A practical 40% visa, theoretical classical 60% final is evaluated with the evaluation scale (Folk Dances evaluation form) prepared by the instructor. |
25 | ECTS / WORK LOAD TABLE |
Activites | NUMBER | TIME [Hour] | Total WorkLoad [Hour] |
Theoretical | 14 | 2 | 28 |
Practicals/Labs | 0 | 0 | 0 |
Self Study and Preparation | 14 | 2 | 28 |
Homeworks, Performances | 0 | 10 | 10 |
Projects | 0 | 0 | 0 |
Field Studies | 1 | 10 | 10 |
Midtermexams | 1 | 6 | 6 |
Others | 0 | 0 | 0 |
Final Exams | 1 | 7 | 7 |
Total WorkLoad | 95 | ||
Total workload/ 30 hr | 2,97 | ||
ECTS Credit of the Course | 3 |
26 | CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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LO: Learning Objectives | PQ: Program Qualifications |
Contribution Level: | 1 Very Low | 2 Low | 3 Medium | 4 High | 5 Very High |