The Plant Protection Program was opened in the 2018-2019 academic year and started to accept students in the 2019-2020 academic year.

When the program with 120 ECTS credits is completed successfully and the program qualifications are met, an Associate Degree in Plant Protection is obtained.

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Although candidates must have a high school or equivalent school diploma, all admission and registration conditions are determined by OSYM in accordance with the relevant legislation of YÖK.

The provisions in “Regulation on Transfer among Associate and Undergraduate Degree Programs, Double Major, and Subspecialty and the Principals of Credit Transfer among Institutions in Higher Education Institutions” are applied.

In order to obtain an Associate Degree in Plant Protection, students must successfully complete all of the required and elective courses (equivalent to a total of 120 ECTS) in the program and have a cumulative grade point average of at least 2.00 over 4.00.

To examine the problems in the Plant Protection Area and to produce current solutions, to adapt advanced technologies to the plant protection field.

8.1

Key Learning Outcomes

1. Students can generally recognize common disease factors, pests, weeds and beneficial organisms in agricultural fields.
2. Define the Basic Plant Protection Concepts and Principles.
3. She/he can share her thoughts and suggestions on Plant Protection issues with experts and exchange information on these issues.
4. Have sufficient knowledge and awareness on occupational safety, worker health, social security rights, quality control and management.
5. Knows the legislation in the field of Plant Protection and gains the ability to inform the relevant people and institutions on such issues.
6. Gains the ability to use basic tools and equipment required for plant protection applications.
7. Can transfer the information about the identification, damages, biology and control of plant diseases, pests and weeds to farmers.
8. Learn the pesticides used in Plant Protection, their effective use and their negative effects on humans and the environment.
9. Learns plant protection products and applications in organic farming activities.
10. While learning the basic information about plant nutrition, which is closely related with plant protection, they also gain sufficient knowledge about plant production techniques.

8.2

TYYÇ - Key Learning Outcomes Relationship

Key Learning Outcomes		TYYC-1 KNOWLEDGE (Theoretical - Applied)	TYYC-2 SKILLS (Cognitive - Applied)	TYYC-3 COMPETENCE (Independent Working and Responsibility)	TYYC-4 COMPETENCE (Learning Competence)	TYYC-5 COMPETENCE (Communication and Social Competence)	TYYC-6 COMPETENCE (Field-Specific Competence)
Key Learning Outcomes		1	Students can generally recognize common disease factors, pests, weeds and beneficial organisms in agricultural fields.	1	1,2	1	1,2,3	1,2	1,2
2	Define the Basic Plant Protection Concepts and Principles.	1	1,2	1	1,2	1,2	1,2
3	She/he can share her thoughts and suggestions on Plant Protection issues with experts and exchange information on these issues.	1	1,2	1,2,3	1,3	1,2	1
4	Have sufficient knowledge and awareness on occupational safety, worker health, social security rights, quality control and management.	1	1	1	1	1,2	1,2
5	Knows the legislation in the field of Plant Protection and gains the ability to inform the relevant people and institutions on such issues.	1	1	1,2	1,2,3	1,2	1
6	Gains the ability to use basic tools and equipment required for plant protection applications.	1	-	1	1	-	-
7	Can transfer the information about the identification, damages, biology and control of plant diseases, pests and weeds to farmers.	1	-	-	3	1,2	1
8	Learn the pesticides used in Plant Protection, their effective use and their negative effects on humans and the environment.	1	1,2	3	1	1,2	1
9	Learns plant protection products and applications in organic farming activities.	1	1	-	1,2	2	1
10	While learning the basic information about plant nutrition, which is closely related with plant protection, they also gain sufficient knowledge about plant production techniques.	1	1,2	1	1,2	2	1

8.3

TAY - Key Learning Outcomes Relationship

Key Learning Outcomes		TAY-1 KNOWLEDGE (Theoretical - Applied)	TAY-2 SKILLS (Cognitive - Applied)	TAY-3 COMPETENCE (Independent Working and Responsibility)	TAY-4 COMPETENCE (Learning Competence)	TAY-5 COMPETENCE (Communication and Social Competence)	TAY-6 COMPETENCE (Field-Specific Competence)
Key Learning Outcomes		1	Students can generally recognize common disease factors, pests, weeds and beneficial organisms in agricultural fields.	1	1,2,4	1,2,3	1,2,3	1,2,3,4,5	1,2
2	Define the Basic Plant Protection Concepts and Principles.	1	1,2,5	1,2,3	1,2,3	1,2,3,4,5	1,2
3	She/he can share her thoughts and suggestions on Plant Protection issues with experts and exchange information on these issues.	1	1,2	1,2,3		1,2,3,4,5
4	Have sufficient knowledge and awareness on occupational safety, worker health, social security rights, quality control and management.	1	1,2	1,2,3	1,2,3	1,2,3,4,5	1,2
5	Knows the legislation in the field of Plant Protection and gains the ability to inform the relevant people and institutions on such issues.	1	1,2	1,2,3	1,2,3
6	Gains the ability to use basic tools and equipment required for plant protection applications.					1,2,3,4,5
7	Can transfer the information about the identification, damages, biology and control of plant diseases, pests and weeds to farmers.		1,2,3	1,2,3,4	1,2,3,4	1,2,3,4,5	1,2
8	Learn the pesticides used in Plant Protection, their effective use and their negative effects on humans and the environment.		1,2	1,2,3,5	1,2,3	1,2,3,4,5	1,2
9	Learns plant protection products and applications in organic farming activities.		1,2,6	1,2,3	1,2,3	1,2,3,4,5,6	1,2
10	While learning the basic information about plant nutrition, which is closely related with plant protection, they also gain sufficient knowledge about plant production techniques.		1,2			1,2,3,4,5

Graduating students; They can find job opportunities in organizations affiliated to the Ministry of Food, Agriculture and Livestock, agrochemical and seed companies, agricultural consultancy companies, pesticide companies and agrochemical dealers, companies producing plant material free from diseases and pests, and organic farming enterprises.

Graduates of the Plant Protection Program can transfer to the relevant departments of the faculties with the Vertical Transfer Exam (DGS).

Each student must attend at least 70% of the lessons and at least 80% of the practices in order to register for the classes at the beginning of the term and to enter the final exam. Students are subjected to at least one midterm and final exam for each course. The contribution of the midterm exam (scores obtained from measurement tools such as homework, laboratory exam, quiz, etc. as midterm grade can also be taken into consideration) to the success grade is 40%, and the contribution of the final exam is 60%. All exams are evaluated over 100 points. There is a requirement to get at least 50 points from the final exam. Students who get AA, BA, BB, CB and CC letter grades from a course are considered successful in that course. DC and DD grades are conditionally successful grades. In order for the student to be successful in a course in which he / she received DC or DD grade, his / her general weighted grade point average must be at least 2.0.

In order to successfully complete the program, it is necessary to pass all of the courses available in the program (equivalent to 120 ECTS), to obtain a grade point average of at least 2.0 out of 4.00 and to successfully complete the internship.

Full-Time

Program Başkanı:
Öğ.Gör. Hakan ERDOĞAN
hkerdogan@uludag.edu.tr
Dahili: 62054
Programın Diğer Öğretim Görevlileri
Öğr. Gör. Dr. H. Can ALPSOY
hcan@uludag.edu.tr
Dahili: 62054
Öğ.Gör. Dr. Serhat Ayas
serayas@uludag.edu.tr
Dahili: 62055
Adres: Bursa Uludağ Üniversitesi Yenişehir İbrahim Orhan M.Y.O. İznik Yolu Üzeri 3. Km Yenişehir /BURSA
Tel: +90 224 7736069-0224 2942671
Fax: 0 224 7736041
yenisehirmyo@uludag.edu.tr

We have a general purpose laboratory within the body of our Vocational School and a 3000 square meter application area and a 320 square meter greenhouse, which were given to our school in Yenişehir. Our greenhouse has all kinds of equipment related to soil cultivation, fertilization, irrigation and agricultural struggle. Our school has a 17-person minibus and this vehicle can be used in the implementation studies in our district.

1. Semester
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTK1601	CAREER PLANNING	Compulsory	1	0	0	1
BTKZ101	ENTOMOLOGY	Compulsory	3	0	0	5
BTKZ103	AGRICULTURAL ECOLOGY	Compulsory	2	0	0	4
BTKZ105	BOTANIC	Compulsory	2	0	0	3
BTKZ107	AGRICULTURAL METEOROLOGY	Compulsory	2	0	0	3
BTKZ109	PLANT PRODUCTION TECHNIQUES	Compulsory	1	2	0	5
BTKZ111	GENERAL CHEMISTRY	Compulsory	2	0	0	4
ATA101	ATATURK'S PRINCIPALS AND HISTORY OF REVOLUTIONS I	Compulsory	2	0	0	2
TUD101	TURKISH LANGUAGE I	Compulsory	2	0	0	2
	Click to choose optional courses.					2
Total						31

2. Semester
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTKZ104	PHYTOPATHOLOGY	Compulsory	3	0	0	4
BTKZ106	GENERAL MICROBIOLOGY	Compulsory	1	2	0	3
BTKZ108	IRRIGATION TECHNOLOGY	Compulsory	1	2	0	3
BTKZ110	WEEDS AND THEIR CONTROL	Compulsory	2	0	0	3
BTKZ112	PLANT PHYSIOLOGY	Compulsory	2	0	0	3
BTKZ114	SOIL SCIENCE	Compulsory	2	0	0	2
ATA102	ATATURK'S PRINCIPLES AND HISTORY OF REVOLUTIONS II	Compulsory	2	0	0	2
TUD102	TURKISH LANGUAGE II	Compulsory	2	0	0	2
	Click to choose optional courses.					2
	Click to choose optional courses.					6
Total						30

3. Semester
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTKZ115	GENERAL FIELD PLANTS	Compulsory	1	2	0	3
BTKZ117	DISEASES AND PESTS OF FIELD PLANTS	Compulsory	2	2	0	4
BTKZ119	PLANT PROTECTION IN ORGANIC FARMING	Compulsory	2	2	0	4
BTKZ121	PLANT NUTRITION AND FERTILIZATION	Compulsory	2	2	0	3
YEN01	SUMMER PRACTICE-I	Compulsory	0	0	0	4
	Click to choose optional courses.					12
Total						30

4. Semester
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTKZ118	DISEASES OF HORTICULTURAL CROPS	Compulsory	2	2	0	4
BTKZ120	PESTS OF HORTICULTURAL CROPS	Compulsory	2	2	0	4
BTKZ122	PLANT PROTECTION CHEMICALS	Compulsory	2	0	0	3
BTKZ202	GENERAL HORTICULTURE	Compulsory	1	2	0	3
YEN02	SUMMER PRACTICE-II	Compulsory	0	0	0	4
	Click to choose optional courses.					12
Total						30

1. Semester Optional Courses
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
YAD101	FOREIGN LANGUAGE I	Optional	2	0	0	2

2. Semester Optional Courses
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
PRJS102	PROJECT CULTURE	Optional	1	0	0	1
BTKS116	MEDICINAL AND AROMATIC PLANTS	Optional	2	0	0	3
BTKS118	GENERAL GREENHOUSING	Optional	2	0	0	3
BTKS120	GENETICS	Optional	2	0	0	3
OTPS002	ENVIRONMENTAL PROTECTION	Optional	2	0	0	3
OTPS010	INFORMATION AND COMMUNICATIONS TECHNOLOGY	Optional	1	2	0	3
YAD102	FOREIGN LANGUAGE II	Optional	2	0	0	2


Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
PRJS102	PROJECT CULTURE	Optional	1	0	0	1
BTKS116	MEDICINAL AND AROMATIC PLANTS	Optional	2	0	0	3
BTKS118	GENERAL GREENHOUSING	Optional	2	0	0	3
BTKS120	GENETICS	Optional	2	0	0	3
OTPS002	ENVIRONMENTAL PROTECTION	Optional	2	0	0	3
OTPS010	INFORMATION AND COMMUNICATIONS TECHNOLOGY	Optional	1	2	0	3
YAD102	FOREIGN LANGUAGE II	Optional	2	0	0	2

3. Semester Optional Courses
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTKS127	PLANT TISSUE CULTURE	Optional	1	2	0	3
BTKS131	PESTS & DISEASES OF ORNAMENTALS	Optional	2	0	0	3
BTKS133	STORAGE OF AGRICULTURAL CROPS	Optional	1	2	0	3
BTKS137	SEED GARDENING	Optional	2	0	0	3
BTKS217	STORAGE PESTS AND DISEASES	Optional	2	0	0	3
OTPS001	OCCUPATIONAL HEALTH AND SAFETY	Optional	2	0	0	3
OTPS013	ENTREPRENEURSHIP	Optional	2	0	0	3
PEYS219	WORKPLACE TRAINING I	Optional	0	16	0	12

4. Semester Optional Courses
Course Code	Course Title	Type of Course	T¹	U²	L³	ECTS
BTKS122	AGRICULTURAL ECONOMICS	Optional	2	0	0	3
BTKS126	PLANT PROTECTION MECHANISATION	Optional	2	0	0	3
BTKS128	GREENHOUSE VEGETABLE GROWING	Optional	1	2	0	3
BTKS216	HYDROPONICS	Optional	2	0	0	3
BTKS218	SEEDLING AND SAPLING	Optional	1	2	0	3
OTPS004	QUALITY MANAGEMENT SYSTEM	Optional	2	0	0	3
OTPS009	COMMUNICATION	Optional	2	0	0	3
PEYS224	WORKPLACE TRAINING II	Optional	0	16	0	12