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Course Title: |
GROWING OF CUT FLOWER-I |
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Course Code: |
SBYZ303 |
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Type of Course: |
Compulsory |
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Level of Course: |
Short Cycle |
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Year of Study: |
2 |
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Semester: |
3 |
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ECTS Credits Allocated: |
3 |
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Theoretical (hour/week): |
2 |
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Practice (hour/week) : |
0 |
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Laboratory (hour/week) : |
0 |
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Prerequisites: |
- |
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Recommended optional programme components: |
None |
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Language: |
Turkish |
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Mode of Delivery: |
Face to face |
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Course Coordinator: |
Öğr. Gör. Dr. YILMAZ DORUK |
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Course Lecturers: |
Öğr.Gör.Dr.Yılmaz DORUK |
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Contactinformation of the Course Coordinator: |
yzdoruk@uludag.edu.tr, 02242942374, U.Ü.Teknik Bilimler Meslek Yüksekokulu B Blok-Görükle Kampüsü/Bursa |
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Website: |
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Objective of the Course: |
The aim of this course is to help the students to recognize cut flowers(Carnation,Cut Chrysanthemums,Roses,Gerberas,Lisianthus,Cut Antirrhinum,Gypsophilla etc), comprehend the latest techological developments, understand the basics of multiplication and give the ability to design realize and solve the problems of production and to make them understand the importance of quality, postharvest storage and marketing of cut flowers. |
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Contribution of the Course to Professional Development |
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Learning Outcomes: |
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Being able to explain the economic importance of some cut flowers;
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Being able to comrehend the relationship between the future proepects of sector and production (desing);
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Being able to apply the propagation of cut flowers .;
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Being able to learn the application of modern Technologies in cut flowers .;
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Being able to have a skill about the problem solving.;
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Carnation,Cut Chrysanthemums,Roses,Gerberas,Lisianthus,Cut Antirrhinum and Gypsophilla cultivation( History, cllassification, propagation, soil preparation, growing media, nutrition and fertilization, transplanting. botanical information, ecological demonds Plant culture, insects, diseases, phsiological disorders, postharvest handling, harvesting, postharvest care etc.) ;
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| Week |
Theoretical |
Practical |
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Cut flower sector and the importance |
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Carnations cultivation.Classification, botanical information ecological demonds, Propagation/plants culture, harvest,storage and marketing. |
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Carnations cultivation (Continued) |
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Rose cultivation(History botanical information, propagation) |
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Rose cultivation (growing media, nutrition and fertilization, transplanting, watering, temperature, light, pruning,harvesting, postharvest handling) |
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Cut chrysanthemum cultivation (, classification, propagation, ecological requirements) |
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Cut chrysanthemum cultivation (soil preparation, planting ,plant culture, additional lighting,darkening harvest,postharvest care) |
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Course review and Mid-term exam |
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Gerbera cultivation( classification, propagation, ecological requirements, growing media, nutrition and fertilization, transplanting, harvest , postharvest care,insects, diseases) |
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Gypsophilla cultivation( classification, propagation, ecological requirements, growing media, nutrition and fertilization, transplanting, harvest , postharvest care,insects, diseases) |
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Cut flower production of Anthurium growing. |
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Lisianthus cultivation( classification, propagation, ecological requirements, growing media, nutrition and fertilization, transplanting, harvest , postharvest care,insects, diseases) |
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Cut flower production of Antirrhinum (Snapdragon flower) growing. |
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Cut flower production of Matthiola (Tenweeks Stock) growing. |
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Textbooks, References and/or Other Materials: |
1) Forcing Flower Bulbs, International Flower Bulb Center, Holland.
2)Mengüç, A., Süs Bitkileri (Soğanlı, Yumrulu, Rizomlu Bitkilerde Üretim, Doku Kültürleri ile Üretim), Anadolu Üniversitesi Yayınları No: 904, Eskişehir, 1996.
3) Korkut, A.B. Çiçek Yetiştiriciliği, Hasat Yayınları, İstanbul, 1998.
4) Larson, R.A. Introduction to Floriculture. Academic press. 1980.
5) Mercurio, G., 2007. Cut rose cultivation around the world. First Editon, 256p, Schreurs, The Nedherlands.
6) Mercurio, G., 2002. Gerbera Cultivation in Greenhouse. Schrerurs, 206p, Italy.
7) Karagüzel, O., A.B. Korkut, B. Özkan, F.G. Çelikel, S. Titiz 2010. Süs bitkileri üretiminin bugünkü durumu, geliştirilme olanakları ve hedefleri. Ziraat Mühendisliği VII. Teknik Kongresi. Bildiriler
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Assesment |
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