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Course Title: |
PROBLEMS OF PHILOSOPHY |
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Course Code: |
FLS0205 |
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Type of Course: |
Optional |
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Level of Course: |
First Cycle |
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Year of Study: |
2 |
6 |
Semester: |
3 |
7 |
ECTS Credits Allocated: |
4 |
8 |
Theoretical (hour/week): |
2 |
9 |
Practice (hour/week) : |
0 |
10 |
Laboratory (hour/week) : |
0 |
11 |
Prerequisites: |
- |
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Recommended optional programme components: |
None |
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Language: |
Turkish |
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Mode of Delivery: |
Face to face |
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Course Coordinator: |
Öğr.Gör. Ayşe Gül ÇIVGIN |
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Course Lecturers: |
Doç.Dr. Ogün ürek Öğr. Gör. Ayşe Gül Çıvgın |
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Contactinformation of the Course Coordinator: |
acivgin@uludag.edu.tr Uludağ Üniversitesi Felsefe Bölümü Fen-Edebiyat Fakültesi, 16059 Görükle, Bursa - Türkiye. Tel: +90 224 2941832 |
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Website: |
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Objective of the Course: |
The objective of the course is to unfold the elements which constitute a philosophical problem and to show how the philosophical approach distinguishes itself from other activites such as science, art and religion which also give some kind of knowledge. |
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Contribution of the Course to Professional Development |
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Week |
Theoretical |
Practical |
1 |
To search an answer to the question “What is philosophy?” and in this context to analyze the concept “philosopher”. |
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2 |
To analyze philosopher’s look to the universe and to explain how a philosophical problem arises |
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3 |
To show the distinctive element of philosophical look |
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4 |
To show how the philosophical approach distinguishes itself from science, art and religion |
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To explain the basic concepts of philosophy of religion |
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To analyze the arguments regarding the existence of god. |
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To analyze the arguments regarding the non-existence of god. |
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To explain the basic concepts of philosophy of morality |
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To explain the basic concepts of philosophy of morality |
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10 |
To explain the basic concepts of philosophy of science |
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11 |
Analyzing the solutions to the problem of induction |
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12 |
To explain the basic concepts of philosophy of art |
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13 |
To investigate the kind of knowledge which is provided by art. |
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14 |
General evaluation or comments |
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