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Course Title: |
ANIMAL NUTRITION AND NUTRITIONAL DISEASES II |
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Course Code: |
VET5101 |
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Type of Course: |
Optional |
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Level of Course: |
First Cycle |
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Year of Study: |
5 |
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Semester: |
9 |
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ECTS Credits Allocated: |
4 |
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Theoretical (hour/week): |
2 |
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Practice (hour/week) : |
1 |
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Laboratory (hour/week) : |
0 |
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Prerequisites: |
VET2020 Feed Science and Animal Nutrition |
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Recommended optional programme components: |
None |
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Language: |
Turkish |
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Mode of Delivery: |
Face to face |
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Course Coordinator: |
Prof. Dr. İ.İSMET TÜRKMEN |
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Course Lecturers: |
Prof. Dr. Hakan BİRİCİK, Doç. Dr. Ş. Şule CENGİZ, Doç. Dr. Hıdır GENÇOĞLU, Yard. Doç. Dr. Çağdaş KARA |
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Contactinformation of the Course Coordinator: |
turkmen@uludag.edu.tr, +902242941361, Uludağ Üniversitesi Veteriner Fakültesi Hayvan Besleme ve Beslenme Hastalıkları Anabilim Dalı, Görükle Kampüsü, Nilüfer-Bursa/Türkiye |
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Website: |
http://veteriner.uludag.edu.tr/bolumler/ZooHayBes/haybes.html |
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Objective of the Course: |
To teach; techniques of processing and preparation of forage and concentrate feed, how to solve problems in animal feeding and to arrange rations for farm animals. Give knowledge and teach students about the effect of nutrition on milk component quality and fertility, the nutrition of procedure and precautions that they must follow in heat stress |
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Contribution of the Course to Professional Development |
|
| Week |
Theoretical |
Practical |
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Methods of forage preparation, factors which effect forage quality, usage in ruminant nutrition |
Practice of forage preparation techniques |
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Silage preparation from different kinds of feed materials, usage in animal nutrition |
Practice of making silage |
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Processing methods of concentrate feeds for ruminants and effects of processing methods to digestibility and productivity |
Practice of concentrate feed processing techniques |
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Ration preparation for early lactation cattle with computer programmes and conventional methods |
Practice of feeding techniques in lactating cows and techniques of arranging rations |
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Ration preparation for middle and late lactation cattle with computer programmes and conventional methods |
Practice of feeding techniques in lactating cows and techniques of arranging rations (continued) |
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Ration preparation for dry cattle and heifer with computer programmes and conventional methods |
Practice of feeding techniques in lactating cows and techniques of arranging rations (continued) |
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Special ration preparations and feed supplements in nutritional disorders ( asidosis, limanitis, fatty liver sendrome, ketosis) |
Practice of feeding techniques in lactating cows and techniques of arranging rations (continued) |
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Special ration preparations and feed supplements in nutritional disorders ( hipocalsemi, retension, abamasum deplation) |
Practice of feeding techniques in cows during the dry period and techniques of arranging rations |
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Effects of nutrition to fertility. Ration preparation for solving fertility problems |
Practice of feeding techniques in nutritional disorders |
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Factors and nutritional factors effect to milk component and quality. Processing and usage methods for forage and concentrate feed. Nutritional methods and feed supplements that correct milk quality in heat stress conditions. |
Practice of feeding techniques in nutritional disorders (continued) |
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Nutrient deficiency related to heat stress. Ration preparation methods to prevent from heat stress |
Practice of feeding techniques in heat stress |
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Ration preparation for beef cattle and feeding methods |
Practice of feeding techniques in beef cattle and techniques of arranging rations |
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Ration preparation for goats, sheep and feeding methods |
Practice of feeding techniques in sheep and goats and techniques of arranging rations (continued) |
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Ration preparation for pigs and feeding methods |
Practice of feeding techniques in pigs and techniques of arranging rations |
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Textbooks, References and/or Other Materials: |
Yemler, Yem hijyeni ve Teknolojisi (2nd ed.). Ergun A ve ark.; Pozitif Matbaacılık, Ankara, 2004.
Hayvanların Beslenmesinde Temel Prensipler. Ed. Yavuz HM, Hilal Yayınevi, İstanbul, 2001.
Hayvan Besleme ve Beslenme Hastalıkları (2nd ed.). Ed. Ergün A, Tuncer Ş, Pozitif Matbaacılık, Ankara, 2004
Çiftlik Hayvanlarında Beslenme Hastalıkları.Umucalılar HD, Gülşen N,SÜ Basımevi, Konya, 2005
National Research Council. Nutrient Requirements of dairy Cattle. 7th rev. ed. National Academy Pres, Washington, DC, 2001
Livestock Feeds and Feeding. 5th ed. Kellerns RO, Church DC. Prentice Hall, New Jersey, 2002
Tables of Composition and Nutritional Value of feed Materials. Ed. Sauvant D, Perez JM, Tran G. INRA Editions, Wageningen Academic Publishers, 2004.
Animal Feeds, Feeding and Nutrition and Ration Evaluations. Tisch D, Thomson Learning, 2005
Nitrogen and Phosphorus Nutrition in Cattle. Hristov AA, Pfeffer E. CABI Publishing, 2005.
National Research Council. Nutrient Requirements of Small Ruminants. National Academy Press, Washington DC, 2007.
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Assesment |
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