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Course Title: |
SEEDLING CULTIVATION |
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Course Code: |
ORGS238 |
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Type of Course: |
Optional |
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Level of Course: |
Short Cycle |
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Year of Study: |
2 |
6 |
Semester: |
4 |
7 |
ECTS Credits Allocated: |
3 |
8 |
Theoretical (hour/week): |
2 |
9 |
Practice (hour/week) : |
0 |
10 |
Laboratory (hour/week) : |
0 |
11 |
Prerequisites: |
None |
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Recommended optional programme components: |
None |
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Language: |
Turkish |
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Mode of Delivery: |
Face to face |
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Course Coordinator: |
Dr. Ögr. Üyesi SEVİN TEOMAN DURAN |
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Course Lecturers: |
MYO Yönetim Kurullarının görevlendirdiği öğretim elemanları |
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Contactinformation of the Course Coordinator: |
Öğr.Gör. Dr. Sevin TEOMAN DURAN Bursa Uludağ Üniversitesi Karacabey Meslek Yüksekokulu 16700-Karacabey/BURSA Tel: 0224 676 16 09 Email:sevinteoman@uludag.edu.tr |
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Website: |
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Objective of the Course: |
The aim of the course is to let students acquire knowledge and skills about seedling cultivation. |
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Contribution of the Course to Professional Development |
Students will gain experience in seedling cultivation, taking into account the environment and human health. |
Week |
Theoretical |
Practical |
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Description of the seedling and visual introduction of the seedlings of different types of vegetables |
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Purposes and the importance of seedling cultivation |
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The current situation, problems and solution proposals of seedling cultivation in the world and in Turkey. |
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Ecological factors for seedling cultivation. |
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Introduction and preparation of seedling growing media |
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Cultivation methods of summer and winter vegetable seedling types |
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Diseases and Pests in vegetable seedlings |
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Cultural prcatices in seedling cultivation |
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Organic seedling production |
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Seedling cultivation in soilless agriculture |
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What is a grafted seedling? Grafted seedling applications in Turkey |
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Grafting methods in vegetables |
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Introduction of seedling planting systems and preparation of seedling planting places |
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14 |
General characteristics of seedling production facilities |
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