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COURSE SYLLABUS
PHYTOBACTERIOLOGY
1 Course Title: PHYTOBACTERIOLOGY
2 Course Code: BTK3605
3 Type of Course: Compulsory
4 Level of Course: First Cycle
5 Year of Study: 3
6 Semester: 5
7 ECTS Credits Allocated: 2
8 Theoretical (hour/week): 2
9 Practice (hour/week) : 0
10 Laboratory (hour/week) : 0
11 Prerequisites: None
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Dr. Ögr. Üyesi KADİR İLHAN
16 Course Lecturers: Yrd. Doç. Dr. Kadir İlhan
17 Contactinformation of the Course Coordinator: E-posta: kadirilhan@uludag.edu.tr
Tel: 90.224.2941571
Bursa U. Ü. Ziraat Fak. Bitki Koruma Bölümü
16059 Görükle/BURSA
18 Website:
19 Objective of the Course: This course is designed to teach students the general characteristics of bacteria, to give basic information on bacterial cell, growth and reproduction, to introduce certain taxonomic categories that contain plant pathogenic bacteria, symptoms caused bacteria in the plant, the disease-causing factors, ways to transport and spread of bacteria, control methods against important bacterial plant diseases.
20 Contribution of the Course to Professional Development This course provides students basic knowledge about phytobacteriology
21 Learning Outcomes:
1 Students should be able to main characteristics of bacteria distinguishing them from other groups of microorganism;
2 To understand their importance in many relations with human life;
3 To comprehend the differences in phenotypic characters that are essential for bacterial taxonomy.;
4 To understand the reproduction and growth of bacteria;
5 To learn propagation and dissemination of the bacteria;
6 To be able to distinguish bacteria than yeast;
7 To learn how to adjust bacterial inoculum concentrations;
8 To learn ways to spread plant pathogenic bacteria;
9 To learn symptoms, life circles, epidemiology and control methods of important phytopathogen bacteria;
10 To be learn control methods of plant pathogenic bacteria.;
22 Course Content:
Week Theoretical Practical
1 Introduction to bacteriology, their significant for human life and environment, the place of bacteria in the kingdoms of life.
2 Bacterial cell structure, nutrition and growth of bacteria, physiology of bacteria
3 Classification and nomenclature of bacteria
4 Pathogenicity and pathogenicity factors of bacteria, bacteriophage and bacteria like organism
5 Transportation and spread of bacteria,
6 Disease symptoms of bacteria and prepare to bacteria inoculum
7 Repeating courses and midterm exam
8 Identification of bacteria, morphological, biochemical and physiological characteristics, serological definitions
9 Agrobacterium tumefaciens and Erwinia amylovora symptoms, life circle, epidemiology and control methods
10 Xanthomonas campestris, Xanthomonas campestris pv. phaseoli symptoms, life circles, epidemiology and control methods
11 Clavibacter michiganence Pseudomonas solanacearum, symptoms, life circle, epidemiology and control methods
12 Pseudomonas syringae pv. lachrymans, P. syringae pv. phaseolicola, symptoms, life circles, epidemiology and control methods
13 Pseudomonas marginalis, P. syringae pv. syringae symptoms, life circles, epidemiology and control methods
14 Spiroplasma citri, symptom, life circle, epidemiology and control methods
23 Textbooks, References and/or Other Materials: Ahmad, I., Pichtel J., Hayat, S. Plant-Bacteria Interactions, Strategies and Techniques to Promote Plant Growth. 2008. WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.
Saygılı, H., Şahin, F., Aysan, Y., 2006. Fitobakteriyoloji Meta Basım.
Agrios, G.N. 2005. Plant Pathology. Fifth Edition, Academic Press, Inc. p952.
Janse, J.D. 2005. Phytobacteriology. CABI Publishing International, Oxfordshire, UK, p360.
Baykal, N., 1990. Bakteriyoloji. Uludağ Üniversitesi Ziraat Fakültesi Ders Notları No: 63, 101 s.
Klement Z., Rudolph K., Sands DC. 1990. Methods in Phytobacteriology. Akademiai Kiado.
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 1 30
Quiz 1 5
Homeworks, Performances 1 5
Final Exam 1 60
Total 4 100
Contribution of Term (Year) Learning Activities to Success Grade 40
Contribution of Final Exam to Success Grade 60
Total 100
Measurement and Evaluation Techniques Used in the Course It is evaluated according to the principles of the Associate and Undergraduate Education Regulation of Bursa Uludağ University.
Information Results are determined by the letter grade determined by the student automation system.
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 2 28
Practicals/Labs 0 0 0
Self Study and Preparation 0 0 0
Homeworks, Performances 1 5 5
Projects 0 0 0
Field Studies 0 0 0
Midtermexams 1 10 10
Others 1 5 5
Final Exams 1 15 15
Total WorkLoad 63
Total workload/ 30 hr 2,1
ECTS Credit of the Course 2
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12
LO1 0 3 0 0 0 0 0 0 0 0 0 0
LO2 0 4 0 0 0 0 0 0 0 0 0 0
LO3 0 3 0 0 0 0 0 0 0 0 0 0
LO4 0 3 0 0 0 0 0 0 0 0 0 0
LO5 0 4 0 0 0 0 0 0 0 0 0 0
LO6 0 3 0 0 0 0 0 0 0 0 0 0
LO7 0 4 0 0 0 0 0 0 0 0 0 0
LO8 0 3 0 0 0 0 0 0 0 0 0 0
LO9 0 0 4 0 0 0 0 0 0 0 0 0
LO10 0 0 4 0 0 0 0 0 0 0 0 0
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
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