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COURSE SYLLABUS
NUTRITION OF CROPS GROWN IN SOILLESS CULTURE
1 Course Title: NUTRITION OF CROPS GROWN IN SOILLESS CULTURE
2 Course Code: TOP6967
3 Type of Course: Optional
4 Level of Course: Third Cycle
5 Year of Study: 1
6 Semester: 1
7 ECTS Credits Allocated: 6
8 Theoretical (hour/week): 3
9 Practice (hour/week) : 0
10 Laboratory (hour/week) : 0
11 Prerequisites: No
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Prof. Dr. HALUK BAŞAR
16 Course Lecturers:
17 Contactinformation of the Course Coordinator: E posta: bhaluk@uludag.edu.tr
Telefon: 0 224 294 15 33
Adres: Uludağ Üniversitesi Ziraat Fakültesi
Toprak Bilimi ve Bitki Besleme Bölümü
16059 Görükle/Nilüfer/BURSA
18 Website:
19 Objective of the Course: To have information and experience how to manage and grow plants in soilless culture and hydroponics
20 Contribution of the Course to Professional Development Contribution to nutrition of crops grown in hydroponics.
21 Learning Outcomes:
1 To learn advantages and disadvantages of most common soilless culture methods used in all over the World.;
2 To have general information about usually used methods such as NFT (Nutrient Film Technique) and rockwool.;
3 To have information on nutrition of crops in soilless culture, preparation of nutrient solution and control of pH and EC.;
4 To prepare nutrient solutions containing certain amounts of nutrient elements;
22 Course Content:
Week Theoretical Practical
1 Comparison of soil and soilless growing, physical properties in preparation of growing media
2 Some basic concepts related to physical characterization of growing medias, certain properties of growing medias in physical characterization, indirect and direct physical properties affecting plant growth
3 Significance of air capacity in growing media, importance of oxygen in growing media, oxygen and propagation in plants
4 Meaning of salt content and pH value in growing media
5 Properties of organic substrates used as growing medias
6 Properties of organic substrates used as growing medias
7 Properties of organic substrates used as growing medias
8 Properties of inorganic substrates used as growing medias
9 Properties of inorganic substrates used as growing medias
10 General evaluation. Midterm Exam
11 Hydroponic methods; fluid (non aggregate) hydroponic methods such as nutrient film technique (NFT), modified NFT, aeroponics
12 Aggregate hydroponic methods, open systems, bag culture, bed culture, rock wool, sand culture, perlite, bottom reservoir method, perlite bag culture
13 Closed systems, gravel, NFT or rock wool, nutrient solutions in open and closed systems
14 Nutrient solution injectors, nutrient elements disorders, comparison of various hydroponic methods, general evaluation
23 Textbooks, References and/or Other Materials: Textbook
Topraksız Yetiştiricilik ve Hidroponik. H.Başar. Ders Notları (Basılmamış).2007.
References
Hydroponics. J.B. Jones Jr. CRC Press. Boca Raton, Florida, 1986.
Hydroponic Food Production. H.M. Resh. Fourth edition. Worldbridge Press Publishing Co., California, 1989.
Media and Mixes for Container Grown Plants. A.C. Bunt. Unwin Hyman Ltd., London, UK., 1988.
A Practical Guide to NFT. C.J. Molyneux. Nutriculture Ltd. Preston, UK. 1988.
Rockwool in Horticulture. D.L. Smith. Grower Books. Blackpool, UK. 1987.
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 0 0
Quiz 0 0
Homeworks, Performances 0 0
Final Exam 1 100
Total 1 100
Contribution of Term (Year) Learning Activities to Success Grade 0
Contribution of Final Exam to Success Grade 100
Total 100
Measurement and Evaluation Techniques Used in the Course Measurementand evaluation techniques used in the course is final exam.
Information One final exam will be conducted.
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 3 42
Practicals/Labs 0 0 0
Self Study and Preparation 14 6 84
Homeworks, Performances 0 0 0
Projects 0 0 0
Field Studies 2 8 16
Midtermexams 0 0 0
Others 0 0 0
Final Exams 1 35 35
Total WorkLoad 177
Total workload/ 30 hr 5,9
ECTS Credit of the Course 6
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12 PQ13
LO1 5 5 5 5 1 1 5 5 5 5 5 5 3
LO2 5 5 5 5 1 1 5 5 5 5 5 5 3
LO3 5 5 5 5 1 1 5 5 5 5 5 5 3
LO4 5 5 5 5 1 1 5 5 5 5 5 5 3
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
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