COURSE SYLLABUS

ORGANIC CHEMITRY

1	Course Title:	ORGANIC CHEMITRY
2	Course Code:	KIM1080
3	Type of Course:	Compulsory
4	Level of Course:	First Cycle
5	Year of Study:	1
6	Semester:	2
7	ECTS Credits Allocated:	3
8	Theoretical (hour/week):	3
9	Practice (hour/week) :	0
10	Laboratory (hour/week) :	0
11	Prerequisites:	None
12	Recommended optional programme components:	None
13	Language:	Turkish
14	Mode of Delivery:	Face to face
15	Course Coordinator:	Prof. Dr. AYHAN YILDIRIM
16	Course Lecturers:	Prof. Dr. Necdet Coşkun Doç. Dr. Mustafa Tavaslı Doç. Dr. Nevin Arıkan Ölmez
17	Contactinformation of the Course Coordinator:	Prof. Dr. Ayhan YILDIRIM yildirim@uludag.edu.tr 0 224 29 41 771 Uludağ Üniversitesi Fen-Edebiyat Fakültesi Kimya Bölümü, Görükle/BURSA 16059
18	Website:
19	Objective of the Course:	The aim of the course is to teach the biologically important organic molecules contain functional groups, structural frame and tri-dimensional structural of organic molecules.
20	Contribution of the Course to Professional Development	At the end of this course, the student will gain knowledge and skills about professional development and basic organic chemistry as well as; He can be a qualified engineer or researcher who has sufficient knowledge of organic chemistry that our country needs in the field of food engineering, who has the power to solve different problems in the institution where he works.

Learning Outcomes:

1	Knowing of the Organic Chemistry and being aware of the importance in Biology.;
2	Learning of the basic Organic Chemistry terms.;
3	Learning the reactions of some basic Organic functional groups.;
4	Learning the physical and chemical properties of some organic compounds that being Biological important.;
5	Learning the bio-effectiveness and/or the bio-harmfulness of some organic compounds and using these with this consciousness ;
6	Being knowledgeable about the applications of some organic compounds existed in nature.;

22	Course Content:

Week	Theoretical	Practical
1	Alkanes: - Molecular geometry and Bond angle - Closed, Opened, Compressed and Lineer Formula - Straight chained Alkanes (Methane….Decan)
2	Alkyl Groups: -General Formula -Methyl, ethyl, n-propyl, n-butyl, n-pentyl, n-hexyl…n-decyl -İsopropyl, sec-butyl, ter-butyl, sec-pentyl, neopentyl
3	Branched alkanes: -Structural isomerism -Systematic nomenclature
4	Alcohols and Ethers: -Water molecule -Molecular geometry and Bond angle Alcohols: -Closed, Opened, Compressed and Lineer Formula -Primary, secondary and tertiary alcohols -Mono and poly alcohols, Systematic nomenclature -Forces that holding the molecules together (H-Bond) Ethers: -Closed, Opened, Compressed and Lineer Formula -Structural isomerism -Forces that holding the molecules together (Dipole-dipole interaction)
5	Amines: -Ammonia molecule -Molecular geometry and Bond angle -Closed, Opened, Compressed and Lineer Formula -Primary, secondary tertiary and quarternary amines -Structural isomerism -Mono and polyamines, Systematic nomenclature -Forces that holding the molecules together (H-Bond and Dipole-dipole interaction)
6	Aldehydes and Ketones: -Carbonyl group -Molecular geometry and Bond angle Aldehydes: -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature Ketones: -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature -Structural isomerism -Forces that holding the molecules together (Dipole-dipole interaction) -Aldose and Ketose sugars
7	Carboxylic acids and Esters: -Carbonyl, Hydroxyl and Alcoxy groups -Molecular geometry and Bond angle Carboxylic acids: -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature -Mono and polycarboxylic acids -Forces that holding the molecules together (H-Bond) Esters: -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature -Forces that holding the molecules together (Dipole-dipole interaction) -Vegetable and animal oils and Waxs
8	Amides: -Carbonyl, Hydroxyl and Amide groups -Molecular geometry and Bond angle -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature -Forces that holding the molecules together (H-Bond or Dipole-dipole interaction) -Aminoacids, Proteins and Peptide bonds
9	Alkenes: -Molecular geometry and Bond angle -Closed, Opened, Compressed and Lineer Formula -Systematic nomenclature -Geometrical isomerism (Cis-Trans isomerism) -Forces that holding the molecules together (Van der Waals interaction) -Vegetable fatty acids
10	Aromatic compounds: -Aromaticity -Benzenoid Aromatic compounds -Heterocyclic Aromatic compounds -Ortho-/meta-/ para- positions
11	Functional group converisons: -Determination of oxidation step -Electronegativity (C, H, O, Cl, Br)
12	Reduction Reaction: -Reductive reagents
13	Oxidation Reaction: -Oxidative reagents
14	Acid-base reaction: -Description of acid and base -Poor acids -Strong acids -Buffer solutions

23	Textbooks, References and/or Other Materials:	i) G. Solomons ve C. Fryhle (Çev. Ed. G. Okay ve Y. Yıldırır), Organik Kimya, Literatür Yayınları, 2002. ii) R. J. Fessenden ve J. S. Fessenden (Çev. Ed. T. Uyar), Organik Kimya, Güneş Kitabevi, 1992. iii) J. McMurry, Organic Chemistry, Brooks/Cole Publishing Comp., 1992. iv) P. Y. Bruice, Organic Chemistry, Prentice Hall, 2001.
24	Assesment

TERM LEARNING ACTIVITIES	NUMBER	PERCENT
Midterm Exam	1	40
Quiz	0	0
Homeworks, Performances	0	0
Final Exam	1	60
Total	2	100
Contribution of Term (Year) Learning Activities to Success Grade		40
Contribution of Final Exam to Success Grade		60
Total		100
Measurement and Evaluation Techniques Used in the Course	Short-term quizzes are held Oral exams are held in the course Homework given
Information

ECTS / WORK LOAD TABLE

Activites	NUMBER	TIME [Hour]	Total WorkLoad [Hour]
Theoretical	14	3	42
Practicals/Labs	0	0	0
Self Study and Preparation	1	14	14
Homeworks, Performances	0	0	0
Projects	0	0	0
Field Studies	0	0	0
Midtermexams	1	14	14
Others	0	0	0
Final Exams	1	20	20
Total WorkLoad			90
Total workload/ 30 hr			3
ECTS Credit of the Course			3

CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS

	PQ1	PQ4	PQ6
LO1	5	5	4
LO2	0	5	0
LO3	0	5	0
LO4	0	5	0
LO5	0	0	5
LO6	0	5	0

LO: Learning Objectives

PQ: Program Qualifications

Contribution Level:

1 Very Low

2 Low

3 Medium

4 High

5 Very High