Türkçe English Rapor to Course Content
COURSE SYLLABUS
PROTECTED VEGETABLE CULTIVATION
1 Course Title: PROTECTED VEGETABLE CULTIVATION
2 Course Code: BAH3102
3 Type of Course: Compulsory
4 Level of Course: First Cycle
5 Year of Study: 3
6 Semester: 6
7 ECTS Credits Allocated: 3
8 Theoretical (hour/week): 1
9 Practice (hour/week) : 2
10 Laboratory (hour/week) : 0
11 Prerequisites: None
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Doç. Dr. NURAY AKBUDAK
16 Course Lecturers: Doç.Dr. Nuray AKBUDAK
17 Contactinformation of the Course Coordinator: Bursa Uludağ Üniversitesi Ziraat Fakültesi
Bahçe Bitkileri Bölümü
Görükle Kampusu - Bursa
Telefon: 224-2941486
E-posta: nakbudak@uludag.edu.tr
18 Website:
19 Objective of the Course: To introduction to production in greenhouses, production techniques in green houses, fine tuning of growing condition in greenhouses.
20 Contribution of the Course to Professional Development Greenhouse has made the promotion of great importance for Turkey and greenhouse vegetable cultivation. A basic professional awareness and knowledge is provided.
21 Learning Outcomes:
1 Understand how to grow summer vegetables in greenhouses;
2 Understand how to grow vegetables in tunnels;
3 Selection of species and cultivars according to growing seasons;
4 Seedling production;
5 Application of practical growing techniques;
6 Solve problems during production;
7 Controlling greenhouse conditions;
8 Understand and apply new growing techniques;
22 Course Content:
Week Theoretical Practical
1 Greenhouse Vegetable Production in the World and in Turkey Selection of students working groups and establishment of tunnels
2 Low and High Plastic Tunnels Introduction of greenhouse parts
3 Classification of greenhouses and factors affecting site selection of the greenhouse Analysis of growing conditions and soil preparation in greenhouses
4 Greenhouse structure elements and regulating greenhouse air Seed sowing
5 Soil tillage, irrigation and fertilization in greenhouses Seedling grafing in vegtables
6 Growing tomatoes in the greenhouse Production under tunnels
7 Growing pepper in the greenhouse Hanging of plants in greenhouse
8 Growing eggplant in the greenhouse Prunning in vegetables
9 Growing cucumber in the greenhouse Technical visit to greenhouses in the region
10 Pruning techniques for cucumber and other vegetables Pollination and application plant growth regulators
11 Growing squash in the greenhouse Harvest
12 Growing melon and watermelon in the greenhouse Presentation of results
13 Growing beans in the greenhouse Organik vegetable production in greenhoses.
14 Growing lettuce in the greenhouse Soilless culture
23 Textbooks, References and/or Other Materials: Tüzel, Y. ve Gül, A. 2008. Seralarda İyi Tarım
Uygulamaları. Tibyan Yayıncılık, 172 s.
Sevgican, A. 1999. Örtüaltı Sebzeciliği (Topraklı Tarım).
Ege Üniv. Zir. Fak. Yay. No :528, İzmir, 302 s.
Hanan, J.J. 1998. Greenhouses. Advanced Technology
for Protected Horticulture. CRC Press Press LLC,
Boca Raton, 648 p.
Günay, A. 1981. Serler. Cilt II. Çağ Matbaası, Ankara,
323 s.
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 1 40
Quiz 0 0
Homeworks, Performances 0 0
Final Exam 1 60
Total 2 100
Contribution of Term (Year) Learning Activities to Success Grade 40
Contribution of Final Exam to Success Grade 60
Total 100
Measurement and Evaluation Techniques Used in the Course They carry out a midterm, a final and a project within the scope of the application.
Information Within the scope of the course implementation, students are provided to grow different vegetables in greenhouse conditions.
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 1 14
Practicals/Labs 14 2 28
Self Study and Preparation 10 1 10
Homeworks, Performances 0 2 10
Projects 0 0 0
Field Studies 14 1 14
Midtermexams 1 2 2
Others 0 0 0
Final Exams 1 12 12
Total WorkLoad 90
Total workload/ 30 hr 3
ECTS Credit of the Course 3
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12
LO1 5 4 4 2 3 1 3 1 2 2 0 0
LO2 5 4 4 2 3 1 3 1 2 2 0 0
LO3 5 2 2 3 1 1 1 1 1 1 0 0
LO4 5 4 3 4 1 1 2 1 1 1 0 0
LO5 5 5 3 4 1 1 2 1 1 1 0 0
LO6 5 5 3 4 1 1 2 1 1 1 0 0
LO7 5 5 3 4 1 1 2 1 1 1 0 0
LO8 5 5 4 4 1 1 2 1 1 1 0 0
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
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