COURSE SYLLABUS

CLOTHING PRODUCTION TECHNIQUES II

1	Course Title:	CLOTHING PRODUCTION TECHNIQUES II
2	Course Code:	GUTZ106
3	Type of Course:	Compulsory
4	Level of Course:	Short Cycle
5	Year of Study:	1
6	Semester:	2
7	ECTS Credits Allocated:	4
8	Theoretical (hour/week):	2
9	Practice (hour/week) :	2
10	Laboratory (hour/week) :	0
11	Prerequisites:	---
12	Recommended optional programme components:	None
13	Language:	Turkish
14	Mode of Delivery:	Face to face
15	Course Coordinator:	Öğr. Gör. HÜLYA VATANSEVER
16	Course Lecturers:
17	Contactinformation of the Course Coordinator:	Öğr. Gör. Hülya VATANSEVER BUÜ Orhaneli MYO hvatansever@uludag.edu.tr +90 224 294 26 86-62440
18	Website:
19	Objective of the Course:	Teaching students the sewing techniques of parts such as collar, placket, cuff, pleat, and pocket in the production of blouses and trousers, and enabling them to gain skills in using these techniques for production.
20	Contribution of the Course to Professional Development	Being able to acquire the competencies in sewing blouses and trousers.

Learning Outcomes:

1	Grasping the relationship between the human body and clothing ;
2	Distinguishing various sewing techniques of parts such as collar, placket, cuff, pleat, and pocket that make up the blouse and trouser construction;
3	Applying the sewing techniques of parts such as collar, placket, cuff, pleat, and pocket ;
4	Recognizing the materials used in the production of blouses and trousers;
5	Placing blouse and trouser patterns on fabric in the most economical way based on the straight grain of the fabric;
6	Cutting the parts that make up the blouse and trousers according to their respective patterns in the production process;
7	Determining the sewing plan and the sequence of steps in the production of blouses and trousers;
8	Using different techniques in the production of blouses and trousers ;
9	Solving potential problems that may arise in the production of blouses and trousers;

22	Course Content:

Week	Theoretical	Practical
1	Providing information about the course content and the materials to be used within the scope of the course	Application studies on tools and materials
2	Types of closure allowance	Closure allowance technical practices
3	Types of closure allowance	Closure allowance technical practices
4	Types of collars attached to the body	Technical practices of collars attached to the body
5	Types of collars attached to the body	Technical practices of collars attached to the body
6	Types of sleeve vents, Cuff work, Sleeve hem finishing techniques	Technical practices of sleeve vent, Cuff sewing processes, Sleeve hem finishing techniques
7	Types of trouser pockets, Trouser pleat work	Technical practices of trouser pocket, Technical practices of trouser pleat
8	Points to consider in blouse cutting, Blouse sewing plan and process steps	Blouse cutting, Blouse sewing
9	Different techniques used in blouse sewing	Blouse sewing
10	Different techniques used in blouse sewing	Blouse sewing
11	The importance of final pressing and quality control in blouse production	Blouse sewing, pressing, and final inspection processes
12	Points to consider in trouser cutting, Trouser sewing plan and process steps	Trouser cutting, Trouser sewing
13	Different techniques used in trouser sewing	Trouser sewing
14	The importance of final pressing and quality control in trouser production	Trouser sewing, pressing, and final inspection processes

23	Textbooks, References and/or Other Materials:	1. Koca E. , Koç F. , (2008). Temel Dikim Teknikleri 1-2, Ankara. 2. Fischer Anette, (2018). Moda Tasarımında Giysi Teknikleri, Literatür Yayınları, İstanbul. 3. Smith Alison, (2010). Dikiş Teknikleri, Tuva Tekstil Yayınevi. 4. Kolektif, (2007). Tüm Yönleri İle Dikiş Rehberi, Tuva Tekstil Yayınevi. 5. Pamuk Beyhan, (2002). Uygulama Teknikleri Temel Kalıp ve Dikim Uygulama Teknikleri, Ya-Pa Yayınevi. 6. Sezgin Mualla, (1986). Resimli Dikiş Teknikleri, Selçuk Üniversitesi Yayınevi. 7. Instructor lecture notes.
24	Assesment

TERM LEARNING ACTIVITIES	NUMBER	PERCENT
Midterm Exam	1	40
Quiz	0	0
Homeworks, Performances	0	0
Final Exam	1	60
Total	2	100
Contribution of Term (Year) Learning Activities to Success Grade		40
Contribution of Final Exam to Success Grade		60
Total		100
Measurement and Evaluation Techniques Used in the Course	Measurement and evaluation are carried out according to the principles of Bursa Uludağ University Associate and Undergraduate Education Regulations.
Information	The results are determined by the letter grade determined by the student automation system.

ECTS / WORK LOAD TABLE

CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS

LO: Learning Objectives

PQ: Program Qualifications

Contribution Level:

1 Very Low

2 Low

3 Medium

4 High

5 Very High