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COURSE SYLLABUS
MAMMARY GLAND
1 Course Title: MAMMARY GLAND
2 Course Code: VDJ6004
3 Type of Course: Compulsory
4 Level of Course: Third Cycle
5 Year of Study: 1
6 Semester: 2
7 ECTS Credits Allocated: 4
8 Theoretical (hour/week): 2
9 Practice (hour/week) : 2
10 Laboratory (hour/week) : 0
11 Prerequisites: None
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Prof. Dr. Kamil Seyrek İntaş
16 Course Lecturers: Prof. Dr. Kamil SEYREK İNTAŞ
Doç. Dr. Abdulkadir KESKİN
17 Contactinformation of the Course Coordinator: Prof. Dr. Kamil Seyrek-İntaş
Uludag ÜniversitesiVeteriner FakültesiHayvan HastanesiDoğum ve Jinekoloji Anabilim Dalı
16059 Görükle Yerleşkesi Bursa
Tel:+ 90 224 294 08 21
GSM:+ 90 532 554 39 07
Email: kamilsi@uludag.edu.tr , profdrkamil@gmail.com
18 Website: http://saglikbilimleri.uludag.edu.tr
19 Objective of the Course: To teach student advanced topics, examination methods and instruments used in udder diseases practice and to teach prophilaxy and treatment of mastitis
20 Contribution of the Course to Professional Development
21 Learning Outcomes:
1 Capacity to know importance of economics of mastitis in dairy cows in the world and Turkey as a specialist veterinerian.;
2 Ability to know the conformation of the teat and udder, election benchmarks in terms of udder health and mastitis.;
3 Ability to know the teat defences against mastitis, the nonspecific and specific defence mechanisms of udder and milk against mastitis.;
4 Ability to know causes and epidemiology of mastitis, environmental and contagious mastitis pathogens.;
5 Ability to know relationship between the environment and mastitis and importance of environmental variation, bedding type, importance of ventilation, cubicle (free-stall) systems on occurence of mastitis.;
6 Ability to know and apply a strategy for environmental mastitis control.;
7 Ability to know milking routine and its relationship to mastitis and ability to know and apply a strategy for contagious mastitis control and follow developing milking techniques and effects on mastitis.;
8 Ability to know relation between somatic cell count and milk production and analize “what are the realistic production targets for the future?” and ability to know and analize Heredity of clinical mastitis, somatic cell counts and milk production.;
9 Ability to do mastitis treatment during lactation and dry cow therapy, choice of antibiotics for treatment and ability to know importance of the antibiotic residues in treated milks for dairy industry and human health.;
10 Ability to know and analize culling criterias in herds with mastitis problem and the importance of recording and ability to perform teat and udder injuries and udder surgery.;
22 Course Content:
Week Theoretical Practical
1 Economics of mastitis in dairy cows in the world and in Turkey. Herd vizits
2 The conformation of the teat and udder. Election benchmarks in terms of udder health and mastitis. Practice with visual material and herd vizit
3 The teat defences against mastitis. The nonspecific and specific defence of udder and milk against mastitis. Practice with visual material
4 Causes and epidemiology of mastitis. Environmental and contagious mastitis pathogens. Practice with visual material and herd vizit
5 The environment and mastitis. Environmental variation, bedding type, importance of ventilation, cubicle (free-stall) systems. Practice with visual material and herd vizit
6 Strategy for environmental mastitis control. Practice with visual material and herd vizit
7 The milking routine and its relationship to mastitis. Strategy for contagious mastitis control. Practice with visual material and practice in milking unit
8 Developing milking techniques and effects on mastitis. Practice with visual material and practice in milking unit
9 Relation between somatic cell count and milk production. What are the realistic production targets for the future? Practice with visual material and practice in milking unit and laboratuar
10 Heredity of klinical mastitis, somatic cell counts and milk production. Practice with visual material and practice in laboratuar
11 Mastitis treatment during lactation and dry cow therapy. Choice of antibiotics for treatment. Herd vizit and clinical practice
12 The antibiotic residues in treated milks. Its importance for dairy industry and human health. Practice with visual material
13 Culling criterias in herds with mastitis problem. The importance of recording. Herd vizit
14 Teat and udder injuries and udder surgery. Practice with slaughter material
23 Textbooks, References and/or Other Materials: 1. BLOWEY O, EDMONDSON P. Mastitis Control In Dairy Herds, Farming Press Books, 2000.
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 0 0
Quiz 0 0
Homeworks, Performances 0 0
Final Exam 1 100
Total 1 100
Contribution of Term (Year) Learning Activities to Success Grade 0
Contribution of Final Exam to Success Grade 100
Total 100
Measurement and Evaluation Techniques Used in the Course
Information
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 2 28
Practicals/Labs 14 2 28
Self Study and Preparation 14 2 28
Homeworks, Performances 0 0 0
Projects 0 0 0
Field Studies 2 3 6
Midtermexams 0 0 0
Others 1 10 10
Final Exams 1 20 20
Total WorkLoad 120
Total workload/ 30 hr 4
ECTS Credit of the Course 4
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12 PQ13 PQ14 PQ15 PQ16
LO1 5 3 4 3 1 2 2 2 3 3 4 5 0 0 0 0
LO2 5 5 5 5 4 5 3 2 4 3 4 5 0 0 0 0
LO3 5 5 5 5 5 4 5 3 5 4 5 3 0 0 0 0
LO4 5 5 5 5 5 4 4 3 5 4 5 4 0 0 0 0
LO5 5 5 5 5 5 4 4 3 4 3 5 5 0 0 0 0
LO6 5 5 5 5 5 4 4 3 3 3 4 4 0 0 0 0
LO7 5 5 5 5 5 3 5 4 4 3 5 4 0 0 0 0
LO8 4 5 3 4 5 4 5 5 4 4 5 5 0 0 0 0
LO9 5 5 4 4 4 4 5 4 5 3 5 5 0 0 0 0
LO10 5 5 5 5 4 3 4 4 4 3 5 5 0 0 0 0
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
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