COURSE SYLLABUS
POULTRY DISEASES AND PREVENTION
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Course Title: |
POULTRY DISEASES AND PREVENTION |
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Course Code: |
LVSS238 |
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Type of Course: |
Optional |
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Level of Course: |
Short Cycle |
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Year of Study: |
2 |
6 |
Semester: |
3 |
7 |
ECTS Credits Allocated: |
3 |
8 |
Theoretical (hour/week): |
2 |
9 |
Practice (hour/week) : |
0 |
10 |
Laboratory (hour/week) : |
0 |
11 |
Prerequisites: |
None |
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Recommended optional programme components: |
None |
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Language: |
Turkish |
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Mode of Delivery: |
Face to face |
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Course Coordinator: |
Prof. Dr. SELDA ÖZBİLGİN |
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Course Lecturers: |
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Contactinformation of the Course Coordinator: |
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Website: |
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Objective of the Course: |
To give detailed information about Different poulty enfections( Chicken, Turkey, ) vaccination,necropsy and hygiene
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Contribution of the Course to Professional Development |
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Learning Outcomes: |
1 |
To be able to recognize poultry
;
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To be able to recognize bacterial agents in poultry
;
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To be able to recognize viral agents in poultry
;
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To be able to recognize parasites in poultry
;
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To be able to correlate vaccination with enfections
;
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To be able to apply vaccination
;
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To be able to apply biosecurity prevention which is suggested by veterinary in poultry diseases
;
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To be able to make control and record poultry diseases periodically
;
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Week |
Theoretical |
Practical |
1 |
Poultry anatomy and biology
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2 |
Poultry house, Poultry and egg hygiene
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3 |
Contamination of poultry diseases
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4 |
Necropsy technics
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Bacterial diseases of poultry
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Bacterial diseases of poultry
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Prevention of Poultry bacterial diseases
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Midterm exam and general revision of previous weeks
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9 |
Poultry viral diseases
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10 |
Poultry viral diseases
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11 |
Poultry parasites diseases
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12 |
Vaccine technics in poultry
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13 |
Nonenfectious poultry diseases
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14 |
Technics of taking blood in poultry
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Textbooks, References and/or Other Materials: |
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Assesment |
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TERM LEARNING ACTIVITIES |
NUMBER |
PERCENT |
Midterm Exam |
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Quiz |
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Homeworks, Performances |
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Final Exam |
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Total |
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Contribution of Term (Year) Learning Activities to Success Grade |
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Contribution of Final Exam to Success Grade |
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Total |
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Measurement and Evaluation Techniques Used in the Course |
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Information |
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ECTS / WORK LOAD TABLE |
Activites |
NUMBER |
TIME [Hour] |
Total WorkLoad [Hour] |
Theoretical |
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Practicals/Labs |
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Self Study and Preparation |
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Homeworks, Performances |
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Projects |
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Field Studies |
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Midtermexams |
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Others |
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Final Exams |
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Total WorkLoad |
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Total workload/ 30 hr |
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ECTS Credit of the Course |
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CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS |
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LO: Learning Objectives |
PQ: Program Qualifications |
Contribution Level: |
1 Very Low |
2 Low |
3 Medium |
4 High |
5 Very High |