Türkçe English Rapor to Course Content
COURSE SYLLABUS
AGRICULTURE AND FOOD INDUSTRY ADVERTISING
1 Course Title: AGRICULTURE AND FOOD INDUSTRY ADVERTISING
2 Course Code: TEK4726-SS
3 Type of Course: Optional
4 Level of Course: First Cycle
5 Year of Study: 4
6 Semester: 8
7 ECTS Credits Allocated: 3
8 Theoretical (hour/week): 3
9 Practice (hour/week) : 0
10 Laboratory (hour/week) : 0
11 Prerequisites: None
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Doç.Dr. SERTAÇ DOKUZLU
16 Course Lecturers:
17 Contactinformation of the Course Coordinator: sduman@uludag.edu.tr ; 0 224 294 15 92
Uludağ Üniv. Ziraat Fak. Tarım Ekonomisi Bölümü, Görükle / Bursa
18 Website:
19 Objective of the Course: The aim of the course is to teach general principles of advertising and to examine the advertisements from the both consumer and producer perspective
20 Contribution of the Course to Professional Development
21 Learning Outcomes:
1 How to identify market opportunities ;
2 Identifying and profiling target audiences;
3 Learns advertisement types;
4 Processes in advertising production;
5 Scheduling advertising;
6 Building client relationships ;
7 Presentation skills ;
22 Course Content:
Week Theoretical Practical
1 Advertisement consept and advertisement types
2 Advertisement types
3 Communication models
4 Consumer behaviour
5 Brand, brand image and institutional image concepts
6 Meaning of colours and drawings
7 Mid- term
8 Preparing advertisment campaigns
9 Advertisment writing
10 Advertisement project presentation
11 Advertisement project presentation
12 Advertisement project presentation
13 Preparing advertising budget
14 Advertisement efficiency evaluation
23 Textbooks, References and/or Other Materials: Kocabaş F. ve Elden M., 2004. Advertising, Iletişim Publishing, Istanbul.
Oyman M. ve Odabaşı, Y., 2003. Management of Marketing Communication, MediaCat Publishing, Istanbul
Fidan, M. ve Yılmaz, Ş., 1999. Advertising, Tutibay Publishing, İstanbul.
Related scientfic articles
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 1 30
Quiz 0 0
Homeworks, Performances 2 10
Final Exam 1 60
Total 4 100
Contribution of Term (Year) Learning Activities to Success Grade 40
Contribution of Final Exam to Success Grade 60
Total 100
Measurement and Evaluation Techniques Used in the Course
Information
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 3 42
Practicals/Labs 0 0 0
Self Study and Preparation 2 6 12
Homeworks, Performances 2 10 20
Projects 0 0 0
Field Studies 0 0 0
Midtermexams 1 10 10
Others 0 0 0
Final Exams 1 10 10
Total WorkLoad 104
Total workload/ 30 hr 3,13
ECTS Credit of the Course 3
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12
LO1 0 0 4 4 5 4 5 5 3 2 4 0
LO2 0 0 5 5 4 4 5 4 4 2 4 0
LO3 0 0 4 5 4 4 4 4 3 0 4 0
LO4 0 0 4 4 4 4 4 4 3 0 4 0
LO5 0 0 4 5 5 5 5 3 3 4 4 0
LO6 0 0 4 5 5 4 3 4 4 4 4 0
LO7 0 0 4 4 3 3 3 0 4 5 3 0
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
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E-Mail : bologna@uludag.edu.tr
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