1	Course Title:	SHEEP AND GOAT BREEDING
2	Course Code:	SBHZ203
3	Type of Course:	Compulsory
4	Level of Course:	Short Cycle
5	Year of Study:	2
6	Semester:	3
7	ECTS Credits Allocated:	4
8	Theoretical (hour/week):	2
9	Practice (hour/week) :	2
10	Laboratory (hour/week) :	0
11	Prerequisites:
12	Recommended optional programme components:	None
13	Language:	Turkish
14	Mode of Delivery:	Face to face
15	Course Coordinator:	Öğr.Gör. NAZİF UZUN
16	Course Lecturers:	MYO Yönetim Kurullarının görevlendirdiği öğretim elemanları
17	Contactinformation of the Course Coordinator:	e-posta : nazifuzun@uludag.edu.tr Telefon: 0 224 2942662 Adres: Uludağ Üniversitesi, Karacabey Meslek Yüksekokulu, Bitkisel ve Hayvansal Üretim Bölümü, Karacabey/BURSA
18	Website:
19	Objective of the Course:	To gain knowledge about the basic concepts of goat and sheep farming
20	Contribution of the Course to Professional Development	Gain sufficient experience and knowledge about sheep and goat breeding.

21

Learning Outcomes:

1 Knowns the basic concepts about sheep and goat farming; 2 Knows vital sheep and goat breeds raised in Turkey and in the world; 3 knows morphological and physiological characters of sheep and goat breeds; 4 Knows reproduction, milk and meat yield in sheep and goat; 5 knows production systems and selection; 6 knows deseas and healt protection methods in sheep and goat;

22	Course Content:

Week	Theoretical	Practical
1	The importance of sheep farming in the world and the situation in Turkey.	View pictures related to the subject
2	Classification of sheep, sheep breeds	View pictures related to the subject
3	Sheep breeds in Turkey	Related to the subject of video display
4	Reproductive physiology in sheep	Related to the subject of video display
5	genetic breeding in Sheep	Related to the subject of video display
6	Lamb increasing efficiency environmental improvement	Related to the subject of video display
7	Basic principles of sheep feeding	Related to the subject of video display
8	repeating courses and midterm exam	Taking measure of body
9	Management, housing	Related to the subject of video display
10	Milking, shearing	Related to the subject of video display
11	Importance of goat production, current status of goat production in the world and Turkey	Related to the subject of video display
12	Classification of goat, goat breeds	Related to the subject of video display
13	Reproductive physiology in goats	Related to the subject of video display
14	health protect in sheep and goat

23	Textbooks, References and/or Other Materials:	İleri Koyun Yetiştiriciliği.Genişletilmiş 6. Baskı, Meta Basım. Bornova-İzmir. Kaymakçı, M., 2006. Keçi Yetiştiriciliği. Meta Basım. Bornova-İzmir. Ed. Kaymakçı, M. 2006.
24	Assesment

TERM LEARNING ACTIVITIES	NUMBER	PERCENT
Midterm Exam	1	40
Quiz	0	0
Homeworks, Performances	0	0
Final Exam	1	60
Total	2	100
Contribution of Term (Year) Learning Activities to Success Grade		40
Contribution of Final Exam to Success Grade		60
Total		100
Measurement and Evaluation Techniques Used in the Course	Scored and evaluation are carried out according to the principles of Bursa Uludağ University Associate and Undergraduate Education and Training Regulation.
Information	The results are determined by the letter grade determined by the student automation system.

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ECTS / WORK LOAD TABLE

Activites	NUMBER	TIME [Hour]	Total WorkLoad [Hour]
Theoretical	14	2	28
Practicals/Labs	14	2	28
Self Study and Preparation	4	4	16
Homeworks, Performances	0	0	0
Projects	1	20	20
Field Studies	1	10	10
Midtermexams	1	10	10
Others	0	0	0
Final Exams	1	10	10
Total WorkLoad			122
Total workload/ 30 hr			4,07
ECTS Credit of the Course			4

26	CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 LO1 5 5 5 5 1 1 3 5 1 1 1 LO2 1 5 1 1 1 1 1 1 1 1 1 LO3 1 4 1 1 1 1 1 1 1 1 1 LO4 1 1 5 1 1 1 1 1 1 1 1 LO5 1 1 1 1 1 2 1 1 1 1 1 LO6 1 5 1 1 1 1 1 1 1 1 1

LO: Learning Objectives

PQ: Program Qualifications

Contribution Level:

1 Very Low

2 Low

3 Medium

4 High

5 Very High