Türkçe English Rapor to Course Content
COURSE SYLLABUS
INTRODUCTION TO THE PHYSIOLOGY OF SENSORY ORGANS
1 Course Title: INTRODUCTION TO THE PHYSIOLOGY OF SENSORY ORGANS
2 Course Code: VFZ5012
3 Type of Course: Optional
4 Level of Course: Second Cycle
5 Year of Study: 1
6 Semester: 2
7 ECTS Credits Allocated: 2
8 Theoretical (hour/week): 1
9 Practice (hour/week) : 0
10 Laboratory (hour/week) : 0
11 Prerequisites:
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Prof. Dr. Cenk AYDIN
16 Course Lecturers:
17 Contactinformation of the Course Coordinator: Bursa Uludağ Üniversitesi
Veteriner Fakültesi
Fizyoloji Anabilim Dalı
16059 Nilüfer Bursa
eposta: caydin@uludag.edu.tr
tel:+90(224) 294-1274
18 Website:
19 Objective of the Course: It is aimed to gain knowledge and skills about the physiological features of the structures and organs that make up the senses.
20 Contribution of the Course to Professional Development Explain the structure and physiology of the sense organs.
21 Learning Outcomes:
1 They recognize the organ of vision (Organum visas).;
2 Recognizes the organ of hearing and balance (organum vestibulocochleare).;
3 It recognizes the organ of touch (organum tactus).;
4 It recognizes the olfactory organ (organum olfactus).;
5 It recognizes the taste buds (organum gustus).;
22 Course Content:
Week Theoretical Practical
1 FIVE SENSES (SENSORY ORGANS / ORGANO SENSIUM)
2 Sensory organs and perception in the brain centers
3 Vision Organ / Eye (Organum Visus)
4 Visual Physiology
5 HEARING AND BALANCE ORGAN
6 Hearing Physiology
7 Balance Physiology
8 THE ORGAN OF ODOR
9 Physiology of Smell
10 Functions of the Skin
11 Functions of the Skin
12 Taste physiology
13 Taste physiology
14 An overview
23 Textbooks, References and/or Other Materials: Dukes' Physiology of Domestic Animals, 13th Edition, William O. Reece (Editor), Howard H. Erickson (Associate Editor), Jesse P. Goff (Associate Editor), Etsuro E. Uemura (Associate Editor), Wiley-Blackwell, 2015
Animal Senses: Physiology and Ecology, Bailey B., Cambridge University Press, 2019.
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 0 0
Quiz 0 0
Homeworks, Performances 0 0
Final Exam 1 100
Total 1 100
Contribution of Term (Year) Learning Activities to Success Grade 0
Contribution of Final Exam to Success Grade 100
Total 100
Measurement and Evaluation Techniques Used in the Course Classical written exam will be applied.
Information Classical written exam will be applied.
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 1 14
Practicals/Labs 0 0 0
Self Study and Preparation 1 15 15
Homeworks, Performances 0 15 30
Projects 0 0 0
Field Studies 0 0 0
Midtermexams 0 0 0
Others 0 0 0
Final Exams 1 1 1
Total WorkLoad 60
Total workload/ 30 hr 2
ECTS Credit of the Course 2
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12
LO1 2 3 2 4 4 0 0 0 0 0 0 0
LO2 3 4 1 1 2 0 0 0 0 0 0 0
LO3 4 3 4 5 2 0 0 0 0 0 0 0
LO4 2 3 4 2 4 0 0 0 0 0 0 0
LO5 2 3 4 1 2 0 0 0 0 0 0 0
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
Bologna Communication
E-Mail : bologna@uludag.edu.tr
Design and Coding
Bilgi İşlem Daire Başkanlığı © 2015
otomasyon@uludag.edu.tr