Türkçe English Rapor to Course Content
COURSE SYLLABUS
PHOTOGRAPHY
1 Course Title: PHOTOGRAPHY
2 Course Code: GSR2104
3 Type of Course: Optional
4 Level of Course: First Cycle
5 Year of Study: 2
6 Semester: 4
7 ECTS Credits Allocated: 7
8 Theoretical (hour/week): 4
9 Practice (hour/week) : 2
10 Laboratory (hour/week) : 0
11 Prerequisites: -
12 Recommended optional programme components: None
13 Language: Turkish
14 Mode of Delivery: Face to face
15 Course Coordinator: Doç. Dr. Nuri YAVUZ
16 Course Lecturers: -
17 Contactinformation of the Course Coordinator: Doç. Nuri YAVUZ
nuriyavuz@uludag.edu.tr
Uludağ Üniversitesi, Güzel Sanatlar Fakültesi, Resim Bölümü, Görükle Kampüsü / BURSA
18 Website:
19 Objective of the Course: Teaches history of photography and development process of a photograph at Turkey, types of camera, information of using cameras, light, color, lighting types and tools, lens types, understanding the principles of photo composition.
20 Contribution of the Course to Professional Development Course Content: This is a course in basic digital photography. The theoretical component deals with the basic functions of the camera, the use of lighting, principles of composition, interaction between colors, visions of architecture and interiors, and basic principles of the elaboration of photos on the computer. The practical component involves picture-taking and the preparation of a photo exhibition. Each student must be equipped with a digital camera with a wide lens or a 3x or greater optical zoom, and camera functions selector which includes M,A,S,P. A tripod is strongly recommended. Modern single-lens reflex (SLR) digital cameras with interchangeable lenses are highly recommended. Additionally, students learn how to document their work like a slide portfolio, digital portfolio, resume and to present it professionally.
21 Learning Outcomes:
1 Analyzes correctly the process of historical development of photography to the present.;
2 Follows the art of photography at written, visual and virtual pablications. ;
3 Shoots with Camera Obscura (Pinhole) according to the technique.;
4 Makes the basic settings of the camera.;
5 Takes photos according to light sources and directions.;
6 Takes photos according to light sources and directions.;
7 Can takes photos accordance with the subject and the environment.;
8 Provides printing of photographs taken in the desired properties.;
9 Provides archiving film, digital video and photos according to the features.;
22 Course Content:
Week Theoretical Practical
1 HISTORY OF PHOTOGRAPHY - People who Discovered Photo and first Photographers, - First Photo Samples, - Photos Optical Evolution , - Photo’s Chemical Evolution, - First Use Areas of Photo, - The development process in the world of photography, - The development process of photography in Turkey Examination of photo samples.
2 PINHOLE CAMERA - The Dark Box (Camera Obscura) - Image Formation - Structure of the dark box - First Dark Box Samples - Development of dark box - Photo Machine Technology Development Process - The first Cameras SHOOTING WITH PINHOLE CAMERA - Aperture - Snapshot - Lens Pinhole Camera Generation and shooting applications Experimental shooting with different cameras.
3 TYPES OF CAMERA - Compact Machines - with single lens of machines of reflex (SLR-Single Lens Reflex), - Dual-lens reflex machines (TLR - twin lens reflex), - Large Format Machines - Digital Cameras Experimental shooting with different cameras.
4 Main Elements of Camera - Machine Frame, - Diaphragm, - Shutter (Shutter, Shutter), - Lens and Types Trials of Removing and Installing Lens Healthy in appropriate Mediums.
5 Auxiliary Elements of Camera - Flash, - Converters (Tele Converter) - Expanders (Extender) - Magazine, - Bellows, - Extra Battery Slot (batery grip), Bags, - External Control (Shutter), - Filters. FILMS The ASA / ISO values - ASA / ISO Value Expansion - ASA / ISO Ratings - Effects of Different ASA / ISO Values to photography Shooting with flash, converters, Application of Battery Packs and External Control Use, Shooting with Different Asa Values and Results Examination
6 DIAPHRAGM - Definition, Importance, Function, - Aperture Settings - Net Depth of Field -Reasons for Usage Depth of Field - Depth of Field Control, - Visual Effects on Photography of Aperture Selection Snapshot - Definition, Importance, Function, - Settings of Shutter (Shutter) -Shutter-aperture relation - Visual Effect of the photograph of Shutter Selection - Considerations when setting, shutter and aperture on the Camera. Shooting with different Diaphragm and shutter speed values and Results Examination
7 DIAPHRAGM - Definition, Importance, Function, - Aperture Settings - Net Depth of Field -Reasons for Usage Depth of Field - Depth of Field Control, - Visual Effects on Photography of Aperture Selection Snapshot - Definition, Importance, Function, - Settings of Shutter (Shutter) -Shutter-aperture relation - Visual Effect of the photograph of Shutter Selection - Considerations when setting, shutter and aperture on the Camera. Shooting with different Diaphragm and shutter speed values and Results Examination
8 Focussing - Definition and Importance - Focusing Methods - AF System (Auto) Focus (AF / auto-focus) - Manual (Manual) Sharpness Setting - Considerations while making the focus Menu and function settings: - Comparison of conventional machines with digital machines - Meanings of the icons in the menu - Memory (Image Storage Capacity) - Resolution - White Balance (White Balance) - File Formats Shooting with Different focusing methods and Results Examination. Comparison of the results by shooting with traditional and digital camera
9 Light in Photography - Formation of Light - Colors - Visible Light - perception - Photography Light - Properties of Light - Light Sources PHOTOGRAPHY ACCORDING TO LIGHT - Aperture and Shutter Values -location of the object at Photo shoots -Methods of Photographing to moving objects - Methods of photographing static objects - Light Angle and Direction Shooting with different lights and Outcomes Assessment
10 COMPOSITION IN PHOTOGRAPHY - Principles and Elements of Composition Certainty and simplicity, Rhythm, Harmony, Contrast, Lights, View and Perspective, sharpness, texture, speed, movement and timing, Integrity, Balance, proportion, Lines - The Golden Ratio in Photography and 1/3 Rule Photo Assessment According to Rules of Composition: - Photo Assessment According to Basic Rules of Composition - Photo Assessment According to Subject Photo shooting with taking into account principles and elements of composition.
11 Points to be Considered Before Shooting for the Preparation: - Preparation of the machine - Preparation of equipment - Selection of Topic and Venue - Planning of shooting location - Shooting Angle - Ambient Light -Photographing Methods of Moving Objects -Photographing Methods of Static objects - Taking a Photo According to Basic Composition Rules Preparation of Camera for shooting, topic and venue selection, Adjustment of ambient light, Photographing of moving and stationary objects.
12 PHOTOGRAPHY - Outdoor shooting - In the interior (outside the studio) shooting - Moving subjects from - Nature photo - Architectural photography - Portrait photo - Manipulation Outdoor and indoor subjects in action, Portrait, Architectural Structure, Nature and Fiction Photo Shootings
13 Photo Printing - Printing techniques and methods - Bathroom Supplies - Digital photo printing - Print Sizes - Photo Papers - Printing Machines - Photo Archiving and Storage Methods Application of Photo printing
14 Points to be Considered at Photo Assessment: - Clarity - Shooting Angle - Light - Dark, Contrast Values - Eligibility Rules of Composition - Image Production and Evaluation Criteria - Formal Criteria - Content Criteria Examination of Photographs in terms of clarity, contrast, angle, composition rules and content. Assessment
23 Textbooks, References and/or Other Materials: Her Yönüyle Fotoğraf Sanatı-John Hedgecoe
Yaratıcı Fotoğrafçılık-Michael Langford
Temel Fotoğraf Bilgileri-Ali Fazıl
Fotoğraf Sanatı-Edouard Boubat
Megep Modülleri
24 Assesment
TERM LEARNING ACTIVITIES NUMBER PERCENT
Midterm Exam 1 40
Quiz 0 0
Homeworks, Performances 0 0
Final Exam 1 60
Total 2 100
Contribution of Term (Year) Learning Activities to Success Grade 40
Contribution of Final Exam to Success Grade 60
Total 100
Measurement and Evaluation Techniques Used in the Course The theoretical knowledge that students have learned in the course is evaluated. The application works produced by the students within the scope of the course are evaluated.
Information
25 ECTS / WORK LOAD TABLE
Activites NUMBER TIME [Hour] Total WorkLoad [Hour]
Theoretical 14 4 56
Practicals/Labs 14 2 28
Self Study and Preparation 14 3 42
Homeworks, Performances 0 12 24
Projects 0 0 0
Field Studies 0 0 0
Midtermexams 1 30 30
Others 0 0 0
Final Exams 1 30 30
Total WorkLoad 210
Total workload/ 30 hr 7
ECTS Credit of the Course 7
26 CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
PQ1 PQ2 PQ3 PQ4 PQ5 PQ6 PQ7 PQ8 PQ9 PQ10 PQ11 PQ12
LO1 2 2 3 4 4 4 4 2 2 2 2 2
LO2 2 2 1 2 3 2 2 1 2 1 2 2
LO3 2 2 3 3 2 2 3 3 2 2 2 2
LO4 2 2 3 3 2 2 3 2 2 2 2 2
LO5 2 4 4 3 2 2 2 2 3 3 3 4
LO6 2 2 3 3 2 2 3 3 2 2 2 4
LO7 2 2 3 3 2 2 3 3 1 2 2 4
LO8 1 2 3 3 2 2 3 3 2 2 2 4
LO9 3 3 2 4 4 3 2 4 4 3 3 4
LO: Learning Objectives PQ: Program Qualifications
Contribution Level: 1 Very Low 2 Low 3 Medium 4 High 5 Very High
Bologna Communication
E-Mail : bologna@uludag.edu.tr
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