Physical properties of biological materials (size, volume, surface area, density, void ratio, etc.)., Figure deformation, viscoelastic behavior, Thermal properties, aerodynamic and hydrodynamic properties, electrical and optical properties, describe the rheological properties.
20
Contribution of the Course to Professional Development
21
Learning Outcomes:
1
Biological material physical properties (size, volume, surface area, density and void ratio, etc.);
2
Figure deformation;
3
Viscoelastic behavior;
4
The aerodynamic and hydrodynamic properties;
5
Electrical and optical properties;
6
Behavior under vacuum;
7
The image processing technique;
22
Course Content:
Week
Theoretical
Practical
1
Introduction
In the laboratory, size measurement mechanisms explaining
2
Material Concept
Specific gravity, density, volume measurement setups communication
3
Biological Material
Humidity measurement setups communication.
4
Mechanical Properties
Description of the measurement mechanisms of friction and rolling resistance.
5
Rheological Equations
Explaining the vacuum measurement setups.
6
Rheological Equations
Explaining microwave measurement setups
7
Midterm Exam, repetition of course
Description of Rheological Properties of measurement setups
8
Rheological Equations
Description of Rheological Properties of measurement setups
9
Some measurements on biological materials
Explaining the critical speed measurement setups
10
Sample Solutions
Sample Solution
11
Some measurements on biological materials
to describe the mechanical resistance measurement setups
12
Some measurements on biological materials
Sample Solution
13
Some measurements on biological materials
to describe the optical properties of measurement setups
14
Some measurements on biological materials
Sample Solution
23
Textbooks, References and/or Other Materials:
1. Işık,E., Biyolojik Malzemenin Teknik Özellikleri U.Ü.Z.F Basımevi, , BURSA 2. KLEISINGER.S.,1978. Verfahrenstechniken zum Aufsammel von Kernobst for die Weitervarbeitung.MEG-Forschungsbereicht Agrartechnik 30. 3. KROMER,K.H.,1979.Problematik der Feldgemüse Machanisierung. Landtechnick II.S.505-510. 4. MOSER,E.;SINN,H.,1973.Untersuchungen an Vollerntemaschinen für Johannisbereeren. Erwerbsobstbau Band 18,No:1,S:1-5.
24
Assesment
TERM LEARNING ACTIVITIES
NUMBER
PERCENT
Midterm Exam
1
25
Quiz
0
0
Homeworks, Performances
1
15
Final Exam
1
60
Total
3
100
Contribution of Term (Year) Learning Activities to Success Grade
40
Contribution of Final Exam to Success Grade
60
Total
100
Measurement and Evaluation Techniques Used in the Course
Information
25
ECTS / WORK LOAD TABLE
Activites
NUMBER
TIME [Hour]
Total WorkLoad [Hour]
Theoretical
14
1
14
Practicals/Labs
14
2
28
Self Study and Preparation
14
1
14
Homeworks, Performances
1
20
20
Projects
0
0
0
Field Studies
0
0
0
Midtermexams
1
20
20
Others
0
0
0
Final Exams
1
30
30
Total WorkLoad
146
Total workload/ 30 hr
4,2
ECTS Credit of the Course
4
26
CONTRIBUTION OF LEARNING OUTCOMES TO PROGRAMME QUALIFICATIONS
